Search This Blog, esp. for "typos"

Saturday, October 22, 2022

Macarons vs. Macaroons: What's the Difference?

https://www.allrecipes.com/article/macarons-vs-macaroons/

A macaron is a meringue-based sandwich cookie made with almond flour, egg whites, confectioners' sugar, and food coloring. Common fillings include buttercream, ganache, and fruit-based jam.
A macaroon is a drop cookie made with shredded coconut, egg whites, sugar, other flavorings (like vanilla extract), and sometimes ground almonds. Modern macaroons often call for sweetened condensed milk.

No comments:

Post a Comment

ichthyosis

OK, it's not a good thing to have, but it's got a cool name. https://www.niams.nih.gov/health-topics/ichthyosis